Devices & Accessories
Tomatenbrot
Prep. 15min
Total 1 h 35min
25 Scheiben
Ingredients
-
Mehl und etwas mehr zum Bemehlen770 g
-
passierte Tomaten, konserviert500 g
-
Hefe (30 g)¾ Würfel
-
Olivenöl30 g
-
Salz2 TL
-
Zucker1 TL
-
Basilikum, getrocknet¾ TL
-
Oregano, getrocknet¾ TL
-
Wasser zum Bestreichen
Difficulty
easy
Nutrition per 1 Scheiben
Protein
4 g
Calories
517 kJ /
123 kcal
Fat
2 g
Fiber
1.2 g
Carbohydrates
23 g
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Austria
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